All Rezvan oven sell and buy offers

Sangak restaurant + mobile + traditional oven Do you want to have "Sangak Dag" bread in your collection? But don't have it for three reasons 1- Because of the heat that the oven gives to your store 2- Because it takes up too much space 3- Due to lack of manpower (Shater) ❓ ????Don't worry about this anymore, Rezvan oven has solved these problems????: 1- The ovens are 100% heat insulated - touch the oven body and it is completely cool 2-Different sizes from small to high 3- Introduce a force, train 0 to 100 camels with us _______________________________________________ Mova ...

???? A good news????\r\n"On the occasion of National Bread Day - friends who register their purchases only until the end of 08/22/1402"\r\n◽ Sending the machine to anywhere in Iran is free ????\r \n ------------------------------\r\n\r\n???? Until now, the traditional stone tanner has wheels Did you see it?!!\r\nHave you ever seen the oven work without electricity for three hours?!!????\r\nIt also gives a light to the shop????\r\n(When there is no electricity, the dough will not spoil anymore - the cost is at least 50 Millions have removed the electric motor ❌)\r\n\r\nHave you ever taken deliv ...

???? Noteworthy for restaurant owners, grills, head chefs, or breakfast restaurants: \r\n\r\n\r\nNote: Very important????\r\nStatistics show that those who eat bread ???? "They have food next to them, their income has increased from 2x to 4.5x. Don't worry about the challenges you have because we have solved them all????\r\n\r \n1- An oven with complete heat insulation, which (the body of the oven is completely cold) It takes very little space from you\r\n\r\n3- We have a Shatar training course (send your own force for training)\r\nOr we will send a good Shatar to cook for your shop\r\n\r\nAno ...

Do you have a stone bakery? Is your shop for rent?\r\nAre you tired of moving and building?\r\nDoes the Saab shop visit you?\r\nIs the oven hot?\r\nWhat are you doing in the summer?\r\nDo you want to have a traditional oven with wheels?\r\nIf you want to spend money once and for all, call Batman?

Would you like to increase your food sales at least 3 times by doing a simple task?\r\n\r\nJust by adding hot Sangak bread to your food collection \r\nAccording to the statistics we got, it will be at least 3 times\r\n\r\nDid we solve all the challenges of Nan Sangak?!!\r\n\r\n1- Don\'t worry about the Shater force, we will teach you in just one day or we will introduce you\r\n\r\n2- The oven does not give any heat to your shop, it is 100% heat insulation\r\n\r\n3- It works for 3 hours without electricity, so that your masters will not be hot without bread\r\n\r\nWarranty: fully with full mone ...

Have you ever stood next to a stone oven but it didn't get warm? (that is, it should be insulated so that the heat does not escape) Have you seen that the oven can turn but without electricity? Have you ever seen the traditional Sangak oven in the modern industry? Can you experience the feeling of being new in the traditional style with Rezvan's moving stone oven?

Jadbad traditional oven with a different appearance \r\n\r\nThe traditional moving stone tanner has eliminated all the problems of the old traditional tanner \r\n\r\nRaised the bag of bread higher than the old samples\r\n\r\nCall for information about the price of the traditional stone oven

Did you see a stone oven on wheels that can be moved, but is it made of clay and bricks?\r\nDid you get any damage while moving?\r\nHave you ever seen a stone oven without heat coming out of it?\r\nThe inventors of Rizvan ovens, because they have been Shatir for years, solved the challenges of the oven\r\nDo you want to know more about us?\r\nAli_rezvani_tsr\r\nSearch on Instagram or call

Stone oven with traditional appearance and interior This traditional tanner overcomes all the challenges of traditional tanners and has exceptional features such as The heat never escapes from the oven It still works during a power outage (in a rotary oven). No need to sprinkle baking soda And many other options Contact us for more information 90003032 Instagram address: ali_rezvani_tsr

Stone oven with traditional appearance and interior This traditional tanner overcomes all the challenges of traditional tanners and has exceptional features such as The heat never escapes from the oven It still works during a power outage (in a rotary oven). No need to sprinkle baking soda And many other options Contact us for more information 90003032 Instagram address: ali_rezvani_tsr

Arabic oven or clay oven or clay oven or traditional oven which is used to cook pizza, fast food and Arabic dishes. \r\nThis oven does not release any heat to the outside, while it is hot inside the oven, it is cold outside \r\nWith quality and unconditional 2-year warranty \r\nFollow ali_rezvani_tsr page for a better view of tenors

The best oven is an oven made with clay bricks\r\nthat he will deliver the baked bread to you\r\nA good tanner is one that is on wheels, and if you want to move it, it won\'t cost you anything. Masonry tanners cost at least 80 million.\r\nA wheeled oven made of bricks is good, but on the condition that it doesn\'t break somewhere\r\nThere is an excellent oven or the best oven that does not emit heat\r\nA round oven is good, but on the condition that it has the quality of sandy bread\r\nThe rotary oven is correct, it is easier to cook with it, but it needs to be sprinkled with baking soda, so t ...

Do you want to pay once?\r\n\r\nDo you want to avoid breakdowns every week after buying a tanner? Do you want to not have a holiday due to failure so that your quota does not burn?\r\n\r\nTanor Rizvan has a 2-year unconditional warranty \r\n\r\nDo you want to experience the quality?\r\n\r\nDo you want to simply have the quality of traditional bread?\r\n\r\n\r\nWith the Rezvan oven, you will have a higher quality than the old traditional breads \r\nBut you no longer have the challenges of the oven \r\n\r\nDo you want to know more?\r\n\r\nCall 90003032\r\n\r\n(in the hours of 9 to 17)

The price of a traditional stone oven with wheels\r\n\r\nIt should not be a problem like the previous examples\r\n\r\nIt means no heat, no heat at all\r\n\r\nThe oven should be rotatable, but it should have the quality of old sand and not more than that\r\n\r\nTurning requires electricity, even now when the electricity goes out, the dough will be damaged\r\nAn oven that knows how to work with electricity\r\n\r\n\r\nCan you believe that there is such an oven?\r\n\r\nFor more information, you can\r\nCall this number from 9 am to 5 pm\r\n\r\n90003032

Are you looking for the best traditional tanner?\r\n\r\nDo you want to have an oven, but the heat does not come out of it?\r\nDo you want your brain not to get hot because of the oven?\r\n\r\nDo you want to have a rotary oven, but the electricity is not working?\r\n\r\nDo you want the bread not to stick to your oven and not to use baking soda?\r\n\r\nDo you want to have a brick oven or a clay oven on wheels?\r\nCan you move easily without a brick falling out of the oven?\r\n\r\n\r\nAll these items are covered by Tanor Rezvan with a 2-year warranty and a one-month warranty\r\n\r\nIf you want to ...

Are you tired of moving your oven?\r\nAre you tired of the power going out all the time and your dough getting ruined?\r\n Are you tired of the heat of your oven in summer?\r\nI am Shatar Ali, a baker like you\r\nBut I haven\'t had these challenges in 14 years\r\nIf, like me, you like to enjoy what you are doing, call me and I will guide you

How familiar are you with Tenor Sengak?\r\nDo you agree that the quality of traditional ovens is very high?\r\nYou also consider this \r\n1- It is difficult to find Shatir bread that can be baked in a sandy oven \r\n2- There is too much heat \r\n3- Moving it is expensive \r\nDo you agree that it is difficult to work with him?\r\nAn oven that has the style and quality of old ovens and has solved their problems \r\ndo you know\r\nDid you know that Rizvan ovens are a combination of tradition and industry?\r\nFor more information \r\nCall now

How familiar are you with Tenor Sengak?\r\nDo you agree that the quality of traditional ovens is very high?\r\nYou also consider this \r\n1- It is difficult to find Shatir bread that can be baked in a sandy oven \r\n2- There is too much heat \r\n3- Moving it is expensive \r\nDo you agree that it is difficult to work with him?\r\nAn oven that has the style and quality of old ovens and has solved their problems \r\ndo you know\r\nDid you know that Rizvan ovens are a combination of tradition and industry?\r\nFor more information \r\nCall now

Neapolitan pizza oven and Italian pizza oven and American pizza oven \r\nThe pizza oven must be made of bricks and have a traditional domed roof!\r\nDo you agree that you miss an oven that cannot be replaced? \r\nIt is expensive and dirty work is also difficult \r\nDo you need a heavy brick oven?\r\nThe oven should be light so that it can be moved easily\r\nIt is very hot inside the oven, if no heat comes out of the oven in this condition, it is good \r\nIt means that the temperature inside the oven is 600 degrees and the temperature outside is 30 degrees \r\nI stick my face to the body of Rez ...

Do you want when there is no electricity?\r\n\r\n\r\nYour oven can work for up to 5 hours without electricity\r\n\r\n\r\nDon\'t you put your dough in the bowl anymore? ????\r\n\r\n\r\nCall me and I will guide you\r\n\r\n\r\n???? Rizvan oven making ????

Do you know the difficulties of baking Sangak bread?\r\n\r\n\r\nDid you know how hot it is?\r\n\r\nShatar cannot be found for sandy or traditional ovens (even if he wants a very high salary and he has the right to do so)\r\nNow, did you know that you should put baking soda and wash in the oven so that the bread does not stick to the plate?\r\nDo you know about its disadvantages? What about the fines?\r\n\r\nWhat do you do if the electricity goes out? What if your dough spoils?\r\n\r\nDo you know about moving costs? (You should spend at least 70 million!)\r\n\r\n\r\nDid you know that the oven o ...

Did you see that the traditional oven is made with bricks, but is it light?\r\n\r\n\r\nDid you see that the brick pizza oven is sturdy and won\'t break when you move it?\r\n\r\nIs it at all possible that the pizza oven does not emit heat? It means that the inside of the oven is hot and the outside is cold\r\n\r\n\r\n\r\nRezvan traditional oven has these items with 2 years unconditional warranty\r\n\r\n\r\nCall for more information