Sangak traditional oven

  • View: 7973
  • updated: 10 Dec 2024
  • Expire: Saturday 01 Nov 2025
Contact with the company Start order
  • Gold
  • 1 Year

Sangak traditional oven


???? Noteworthy for restaurant owners, grills, head chefs, or breakfast restaurants:


Note: Very important????
Statistics show that those who eat bread ???? "They have food next to them, their income has increased from 2x to 4.5x. Don't worry about the challenges you have because we have solved them all????
\r \n1- An oven with complete heat insulation, which (the body of the oven is completely cold) It takes very little space from you

3- We have a Shatar training course (send your own force for training)
Or we will send a good Shatar to cook for your shop

Another option Hai Tanor:
▪️The appearance and interior of the tanner are completely traditional
▪️The appearance can be chosen by you "customization ability"
▪️They work for 3 hours without electricity
▪️Portable-mobile at no cost Banai
▪️ has a bread counter


I am waiting to hear your warm voice
⚜️Rezvan oven oven⚜️

Rezvan oven

  • Gold Company
  • Company registration date: -
  • Number of staff: 21-50 Person
  • Company activities: producer
  • Place: Iran, Province Tehran
  • In the field of: Other
  • Company Type: Private

Manufacturer of the best stone ovens for restaurants and bakeries

Stone bread ovens for restaurants and bakeries
Contact Info: Rezvan oven
Companyتنور سازی رضوان
Tel +98 +98-9×××3032 callMake Call
Mobile +98 919×××3913 callMake Call
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Website https://rezvantanor.com/
CountryIran
ProvinceTehran
Addressقم،میدان مفید
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