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whey powder

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  • 2 Year

whey powder


Raw whey is received and stored in suitable primary tanks after performing relevant tests and confirming its quality based on the pH level, and after passing through the steps of pasteurization, homogenization, concentration and drying, it is packed in multi-layered paper envelopes. These products comply with the licenses issued by the Ministry of Health and the Standard Organization and are classified based on the needs of the consumer in different PH and color ranges. 4/5-8/4 is mainly used in bulk grain industries.

White whey with a sour taste is used in kashk and Qaraqrout industries.

White whey With a sweet taste and high pH, ​​it is used in the cake and cookie, ice cream, chocolate, biscuit and dessert industries as a substitute for milk powder.

Group of production factories of agriculture and industry of Agor

  • Company registration date: -
  • Number of staff: 51-100 Person
  • Company activities: producer, Trading Company, Distributor and Wholesaler, Other
  • Place: Iran, Province Tehran
  • In the field of: Food
  • Company Type: Private

Agor Leban Group of Manufacturing Factories produces all kinds of dairy products such as: full fat dry milk, skim dry milk, whey powder, industrial cream, animal butter in bulk 09123181687
All types of high-fat whole milk powder, skim milk powder, whey powder, industrial cream (warm), bulk animal butter.

Skim milk powder, high fat milk powder, whey powder, animal butter
Contact Info
Companyگروه کارخانجات تولیدی کشت و صنعت آگور
Tel +98 21-8×××3913, +98 21-2×××8654, +98 930-0×××884, +98 919-0×××46 callMake Call
Mobile +98 913×××1958 callMake Call
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Instagram Instagram page
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Website https://www.AGORELABAN.IR/
CountryIran
ProvinceTehran
Addressتهران ، فرمانیه بلوار اندرزگو خیابان علوی بن بست هاله پلاک6 واحد 4
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