dried figs

Sodium bicarbonate or sodium hydrogen-carbonate with the formula NaHCO3 is one of the sodium salts in combination with carbonic acid, of which only one acid has been replaced with sodium. This combination is odorless and tasteless, which has a bit of a playful property and is in the form of white or crystalline powder and is called baking soda. Application of baking soda Application of sodium bicarbonate in food industry Applications of baking soda in cooking are: Use it in cake and bread dough that causes puffiness. Crushing meat and chicken Removing the smell and taste of vinegar Preventing milk from scaling Keeping cauliflower color and getting the smell Application of sodium bicarbonate in livestock and poultry Prevention of pneumonia in \ And increase the thickness of the egg shell Improve the quality and quantity of milk produced in various livestock Help eliminate the complication of metabolic acidosis Help the process of digestion in the gastrointestinal tract Improve conversion ratio and increase growth Adding baking soda to milk to prevent spoilage Rusty for cleaning dishes, especially for removing tea and coffee stains for cleaning coarse odors on carpets, furniture, mattresses and other stains Use of sodium bicarbonate in capsole Sodium fire extinguishers Sodium bicarbonate is used to extinguish small fires caused by oil or electricity. The heat from the fire causes the material to decompose and release carbon dioxide. Therefore, deep fryers should not be used to extinguish fires because the gas produced can cause hot oil particles to be thrown around. Using sodium bicarbonate to neutralize acids and bases Sodium bicarbonate is an amphoteric and reacts with acids and bases. It reacts well with acids to produce carbon dioxide, which is used to neutralize unwanted acidic solutions and to spray acids in laboratories. Usage of sodium bicarbonate in medicine and treatment For the treatment of hyperkalemia (increased blood potassium levels) For the treatment of overdose with aspirin For the treatment of overdose Antidepressants To reduce the pain of biting the bite of some insects and reduce swelling for local anesthesia For stomach problems and heartburn It is prescribed orally for endoscopy. Other uses of baking soda include the following: Soft softener Garden pest control, weed control and pest control Insect control Cosmetics Application in toothpaste containing baking soda, whitening properties In the mouthwash, deodorants Dry and wet, production of cleansing serums, treatment of inflamed eyelids Microwave cleaning Cleaner and pan cleaner Repellent odor remover Increases ph Textile and leather Fireworks Realizing the effects of tear gas

Sodium pyrophosphate Chemical formula: Na2 H2 P2 O7 Other names: Disodium pyrophosphate, Disodium dihydrogen pyrophosphate \ Disodium dihydrogen diphosphate The most common use of sodium pyrophosphate is in the production of baking powder and bread and flour improvers. It is also used as a buffer, emulsifier and degrading agent in industries such as canned goods (seafood and meat) and dairy and chips. This product is the first in Iran in 5 Different grades have been produced and marketed with the highest quality in accordance with German samples. Technical knowledge of pyrophosphate grading is only available in advanced industrialized countries, and even China lacks this technology. It should be noted that the company's laboratory is the only reference for determining the grade in the country. Sodium pyrophosphate is divided into the following grades according to the expected functions: 1. Very Slow: ROR 15 2. Slow: ROR 22 3. Medium: ROR 28 4. Fast: ROR 36 5. Very Fast: ROR 40 Sisaron Shimi Company, the only producer of sodium pyrophosphate in Iran Productor of all 5 grades of this product with the highest quality. ISO 9001: 2015, ISO 22000: 2018, Halal International Certification

** [cake packing machine and Cookie] (https://pirouzpack.ir/product/%25d8%25af%25d8%25B3%25d8%25AA%25AF%25D8%25A7%25D9%2587-%25d8%25A8%25D8%25 8%25AA%25d9%-2587 %- 25d8%25a8%25d9%2586%25d8%25d 25db%258C- 25 DA%25a9%25d8%25a7%25d9%25BE-25DA%25A9%25DB%258C%25da 25A9/) ** The Pirouz Pack Packaging Industries is also used in the food industry for packaging of cakes and muffins, T -pack packaging, coming packaging, clamps, roulette packaging, donut packaging.\r\nFood manufacturers need a packaging machine to maintain product quality and prevent product corruption, product penetration, drying and moisture absorption and ambient odor, in addition to attractive and beautiful appearance and attract consumer attention.\r\nAlso consumers of cakes and muffins, T -top, donuts, kamaj, clamps and roulette also pay special attention to the softness, softness and texture of these products and prefer to buy fresh and soft cakes and muffins until they buy a dry cake, though your product has expiration date.\r\nGiven the importance of two factors in maintaining the quality and appeal of the product, the packaging industry has designed packaging machines that are equipped with the most modern and up -to -date technologies in the world and are well responsive to the needs of manufacturers. Cake and muffin packing machine because of its extensive performance for a variety of products including cakes, muffins, T -top, comma, clamp, roulette, donuts and more. It has become one of the best -selling machines made in the victorious industry and is marketed in mechanical, semi -automatic and fully automatic models.\r\nTypes of cake packing machine\r\nThis machine uses wrap and cake packaging in various samples such as wax paper, coated cardboard, cellophane, aluminum, polyethylene and polypropylene. In the Pirouz Pack packaging industry, we have been able to pack the cake and pancake package in a wide variety of models, including:\r\nModel Cake & Model Packaging Machine:\r\n Classic with a mechanical system\r\n Angel Model Packing Machine with PLC Power System and PID thermostat\r\n Oscar -equipped model equipped with two AC motors\r\n Dolphin Model Packing Machine with three Servo engines\r\nTo market. These machines are available in single jaws, two jaws and four jaws, and at speeds of between 100 and 200 products per minute without any product and cellphone waste are able to pack your products.\r\nThe highest quality of the jaw is used in the manufacture of cookies and cake packaging. Therefore, the best possible sewing is applied to the package of products and prevents any contamination and moisture from penetrating the product and prevents the product from opening the product during transportation and transportation in supermarkets.\r\nThis packaging device has the ability to use simple, transparent or pattern for your advertising policy.\r\nObvious features of the cake packing machine\r\nIn the Victory Packing Industry, we have been able to use the knowledge of the world\'s latest engineers and technology, the T -Top packaging machine in a variety of models:

Why freezer apple?\r\nFull preservation of natural properties:\r\nThe freezer process maintains all vitamins, minerals and apple antioxidants.\r\nUnique taste and aroma:\r\nThe taste and aroma of fresh apple is preserved without any changes to the freezer apple.\r\nHigh Lasting:\r\nThis product has a high shelf life due to the drying process and you can use it for a long time.\r\nSuitable for all:\r\nWhether you are a vegetarian or looking for a healthy snack for your children, or looking for a delicious food for partying, freezer apples are an ideal choice

? Health and Energy (Fiber Source, Calcium, Iron, Vitamins) ? Sweet and natural taste (no added sugar) ? Applications (Healthy snack, tea, nuts and pastries)

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Fatless milk powder.\r\nWhey powder.\r\nAnimal butter\r\nFor sale and export